Dining and Meals
Having earned the 2010 Family Choice Award for “Best Conference Center Cuisine,” Pali Mountain’s dining is, simply put, delicious. An exceptional buffet at every meal provides healthy and varied options for all palates. Guests have their choice of two entrees, two side dishes, a salad bar, fruit and a variety of soft drinks, juice, coffee and tea.
Pali Mountain’s rustic dining room provides a cozy setting for groups to savor meals, conversation and relaxation.
Typical meals served are outlined below:
Friday Evening
- Baked herbed chicken
- Roasted Pork Tenderloin
- Potatoes or Rice
- Vegetable
- Complete Salad Bar
- Cornbread
- Dessert*
Saturday Breakfast
- Scrambled eggs
- Sausage or bacon
- Breakfast potatoes
- Oatmeal with raisins & brown sugar
- Biscuits with gravy
- Danish and Muffins
- Assorted cereals
- Yogurt
- Fresh sliced fruit
Saturday Lunch
- Chicken (or beef) enchiladas
- Cheese enchiladas
- Mexican rice
- Refried beans
- Tri-colored tortilla chips with Guacamole, fresh salsa, sour cream
- Complete Salad bar
Saturday Dinner
- New York steak
- Lemon baked salmon fillet
- Vegetable
- Potatoes with Beef Gravy
- Complete Salad bar
- Garlic Bread or Rolls
- Dessert*
Sunday Breakfast
- Pancakes and Waffles
- Strawberries, blueberry & maple syrup
- Scrambled eggs
- Ham
- Oatmeal with raisins & brown sugar
- Fresh sliced fruit
Sunday Breakfast Con't
- Assorted cereals
- Fresh baked scones, coffee cake or muffins
- Yogurt parfaits with granola
